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SATURDAY, 25 MAY 2013

Great day for a Barbie!

OK, so the sun is out and I'm dusting off the barbeque utensils.. these Umami Miso Ribs can be cooked in the wok, but they're super tasty cooked on the barbeque too, until they're lovely and crispy on the outside but tender on the inside - delicious! Happy bank holiday weekend :)

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